This is an A1 example of finding flavor in simplicity. Because we already know (and love) the fresh crunch and lil’ peppery kick from raw scallions (aka green/spring onions). But what you may not know (but will 100p love), is what you get justtt by … read more
Rich and satisfying meets light and refreshing – which sounds like an oxymoron, but that’s the magic of Cold Sesame Noodles, 麻酱面 (MáJiàng Miàn) in Chinese. And I personally enjoy the fact that making extra sauce means leftovers straight out of the fridge, no reheating … read more
Fully *not* carbonara. Butttt applies similar concepts used in carbonara, using Asian ingredients and flavors, so felt wrong to not give it a shoutout here. It’s rich, creamy, and flavorful, with a deliciously savory sauce and very easy to make (created by accident winging it … read more